Frost Dates & Planting Calendar for Dickinson, ND

Plan your garden around Dickinson, ND's typical frost-free growing season, using NOAA climate normals and a 42-crop planting calendar built for this location.

Last Spring Frost
May 20
Safe Jun 1 Typical May 20 Risky May 8
First Fall Frost
September 22
Safe Sep 8 Typical Sep 22 Risky Oct 3
Growing Season
123 days
Typical last frost to typical first frost.
USDA Hardiness Zone
Zone 4b
Very cold winters, focus on short-season varieties and cold-hardy perennials.
Data: NOAA station DICKINSON, ND US, 1.6 km away.
days until the typical last spring frost

Monthly Temperatures

Monthly normal temperatures (°F) -10°10°30°50°70°90° JFMAMJJASOND
Avg. high Avg. temp Avg. low

Planting Calendar

Vegetables
CropStart indoorsDirect sowTransplantFall plantingMaturityNotes
Tomato Mar 25 – Apr 8 May 27 – Jun 3 60–85 days Start indoors 6-8 weeks before last frost; transplant out 1-2 weeks after last frost once soil has warmed.
Pepper Mar 11 – Mar 25 May 27 – Jun 10 60–90 days Slow to germinate; start indoors 8-10 weeks before last frost. Transplant only once nights stay above 55F, 1-3 weeks after last frost.
Eggplant Mar 11 – Mar 25 Jun 3 – Jun 10 65–85 days Warm-season crop, similar timing to pepper; needs consistently warm soil (65F+) to transplant.
Cucumber Apr 22 – Apr 29 May 27 – Jun 3 May 27 – Jun 3 50–65 days Can be started indoors 3-4 weeks before transplanting, or direct-sown 1-2 weeks after last frost once soil is warm.
Zucchini Apr 29 – May 6 May 27 – Jun 10 May 27 – Jun 3 45–55 days Fast-growing squash; direct sow 1-3 weeks after last frost, or start indoors 2-3 weeks early for a head start.
Winter Squash Apr 22 – Apr 29 May 27 – Jun 10 May 27 – Jun 3 80–110 days Long season; direct sow after soil warms, or start indoors 3-4 weeks before last frost in short-season climates.
Pumpkin May 27 – Jun 10 90–120 days Direct sow 1-3 weeks after last frost; back-time from your first fall frost so the 90-120 day maturity window lands before it.
Watermelon Apr 22 – Apr 29 Jun 3 – Jun 10 70–90 days Needs warm soil (65F+); start indoors 3-4 weeks before last frost, transplant 2-3 weeks after last frost.
Cantaloupe Apr 22 – Apr 29 Jun 3 – Jun 10 70–90 days Same warm-soil requirements as watermelon; avoid disturbing roots when transplanting.
Corn May 20 – Jun 3 60–100 days Direct sow at last frost to 2 weeks after, once soil reaches 60F; does not transplant well. Succession sow every 2 weeks.
Green Bean May 20 – Jun 3 50–65 days Direct sow at last frost to 2 weeks after, once soil has warmed; frost-tender, do not rush.
Pea Apr 8 – Apr 22 55–70 days Cold-hardy; direct sow 4-6 weeks before last frost as soon as soil can be worked.
Lettuce Apr 22 – May 6 Jul 28 – Aug 11 45–60 days Cold-hardy; direct sow 2-4 weeks before last frost. Also transplantable from indoor starts.
Spinach Apr 8 – Apr 22 Jul 28 – Aug 11 40–50 days Very cold-hardy; direct sow 4-6 weeks before last frost as soon as soil can be worked.
Kale Apr 22 – May 6 Jul 14 – Jul 28 50–65 days Cold-hardy; direct sow 2-4 weeks before last frost or start indoors for earlier transplants.
Arugula Apr 22 – May 6 Aug 11 – Aug 18 30–40 days Fast-growing, cold-tolerant green; direct sow 2-4 weeks before last frost, succession sow every 2-3 weeks.
Swiss Chard Apr 29 – May 13 50–60 days Fairly cold-hardy; direct sow 1-3 weeks before last frost. Tolerates light frost in fall too.
Broccoli Apr 1 – Apr 15 Apr 29 – May 6 Jul 21 – Jul 28 55–80 days Start indoors 5-7 weeks before last frost; transplant out 2-3 weeks before last frost (hardens off to light frost).
Cauliflower Apr 1 – Apr 15 May 6 – May 13 Jul 14 – Jul 21 55–85 days Fussier than broccoli about temperature swings; start indoors 5-7 weeks before last frost, transplant 1-2 weeks before last frost.
Cabbage Apr 1 – Apr 15 Apr 22 – May 6 Jul 14 – Jul 28 60–100 days Cold-hardy; start indoors 5-7 weeks before last frost, transplant 2-4 weeks before last frost.
Brussels Sprouts Apr 1 – Apr 15 Apr 29 – May 13 90–110 days Long-season crop best timed to mature after a light fall frost for sweetest flavor; start indoors 5-7 weeks before last frost.
Carrot Apr 22 – May 6 Jun 30 – Jul 14 60–80 days Direct sow only (does not transplant); sow 2-4 weeks before last frost, as soon as soil can be worked.
Beet Apr 22 – May 6 Jul 14 – Jul 28 50–65 days Direct sow 2-4 weeks before last frost; tolerates light frost.
Radish Apr 15 – Apr 29 Aug 11 – Aug 25 22–30 days Very fast and cold-hardy; direct sow 3-5 weeks before last frost, as soon as soil can be worked.
Turnip Apr 22 – May 6 Jul 14 – Jul 28 40–60 days Cold-hardy; direct sow 2-4 weeks before last frost.
Onion Mar 11 – Mar 25 Apr 22 – May 6 90–120 days Start seeds indoors 8-10 weeks before last frost (or use sets/transplants); set out 2-4 weeks before last frost, very cold-tolerant as seedlings.
Garlic Aug 25 – Sep 8 240–270 days Fall-planted crop only; not planted in spring in most climates.
Potato Apr 22 – May 6 70–120 days Plant seed potatoes 2-4 weeks before last frost, as soon as soil can be worked and is above 45F; light frost on emerging foliage is usually tolerated.
Sweet Potato Jun 3 – Jun 17 90–120 days Set out slips 2-4 weeks after last frost once soil is thoroughly warm (65F+); very frost/cold sensitive.
Asparagus Apr 22 – May 6 730–1095 days Perennial; plant crowns 2-4 weeks before last frost as soon as soil can be worked. Takes 2-3 years to full production.
Herbs
CropStart indoorsDirect sowTransplantFall plantingMaturityNotes
Basil Apr 8 – Apr 15 May 27 – Jun 3 50–70 days Very frost/cold sensitive; start indoors 5-6 weeks before last frost, transplant only after all danger of frost (1-2 weeks after) and nights stay warm.
Cilantro Apr 29 – May 13 Jul 28 – Aug 11 45–70 days Cool-season, bolts in heat; direct sow 1-3 weeks before last frost, succession sow through spring.
Parsley Mar 25 – Apr 8 May 6 – May 13 70–90 days Slow to germinate; start indoors 6-8 weeks before last frost, transplant 1-2 weeks before last frost (biennial, cold-tolerant).
Dill Apr 29 – May 13 40–60 days Taprooted, does not transplant well; direct sow 1-3 weeks before last frost, succession sow through summer.
Oregano Mar 25 – Apr 8 May 20 – May 27 80–90 days Perennial herb; start indoors 6-8 weeks before last frost, transplant around/just after last frost date.
Thyme Mar 25 – Apr 8 May 20 – May 27 85–95 days Perennial herb, slow from seed; start indoors 6-8 weeks before last frost, transplant around/after last frost.
Flowers
CropStart indoorsDirect sowTransplantFall plantingMaturityNotes
Sunflower May 27 – Jun 10 70–100 days Direct sow 1-3 weeks after last frost once soil has warmed; taprooted, resents transplanting.
Zinnia Apr 22 – Apr 29 May 27 – Jun 10 May 27 – Jun 3 60–70 days Frost-tender; direct sow 1-3 weeks after last frost, or start indoors 3-4 weeks early for earlier blooms.
Marigold Apr 8 – Apr 22 May 27 – Jun 3 45–60 days Frost-tender; start indoors 4-6 weeks before last frost, transplant after all frost danger has passed.
Cosmos Apr 22 – Apr 29 May 27 – Jun 10 May 27 – Jun 3 60–90 days Easy from direct seed 1-3 weeks after last frost; can also start indoors 3-4 weeks early.
Nasturtium May 27 – Jun 10 50–65 days Frost-tender, resents root disturbance; direct sow 1-3 weeks after last frost once soil has warmed.
Dahlia May 27 – Jun 10 90–120 days Plant tubers 1-3 weeks after last frost once soil is warm (60F+); very frost-sensitive.

Date ranges are estimates based on university extension guidelines and this city's NOAA frost normals — not a guarantee. Scroll to see all columns on narrow screens.

Frequently Asked Questions

When is the last frost in Dickinson, ND?

Based on 1991–2020 NOAA climate normals for the DICKINSON, ND US station, the last spring frost in Dickinson typically falls around May 20. A cautious gardener might wait until June 1 (only a 10% chance of a later frost), while May 8 marks an earlier, higher-risk planting date.

When is the first frost in Dickinson, ND in fall?

The first fall frost in Dickinson typically arrives around September 22. To stay safe, assume frost could start as early as September 8; in milder years it can hold off until October 3.

How long is the growing season in Dickinson, ND?

Dickinson's average frost-free growing season is about 123 days, running from the typical last spring frost (May 20) to the typical first fall frost (September 22).

What USDA hardiness zone is Dickinson, ND in?

Dickinson, ND is in USDA plant hardiness zone 4b, per the USDA's 2023 Plant Hardiness Zone Map. Very cold winters, focus on short-season varieties and cold-hardy perennials.

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