Frost Dates & Planting Calendar for Heber City, UT

Plan your garden around Heber City, UT's typical frost-free growing season, using NOAA climate normals and a 42-crop planting calendar built for this location.

Last Spring Frost
June 4
Safe Jun 21 Typical Jun 4 Risky May 18
First Fall Frost
September 20
Safe Sep 6 Typical Sep 20 Risky Oct 1
Growing Season
106 days
Typical last frost to typical first frost.
USDA Hardiness Zone
Zone 6a
A classic four-season climate with cold winters and a solid summer growing season.
Data: NOAA station HEBER, UT US, 2 km away.
days until the typical last spring frost

Monthly Temperatures

Monthly normal temperatures (°F) 20°40°60°80°100° JFMAMJJASOND
Avg. high Avg. temp Avg. low

Planting Calendar

Vegetables
CropStart indoorsDirect sowTransplantFall plantingMaturityNotes
Tomato Apr 9 – Apr 23 Jun 11 – Jun 18 60–85 days Start indoors 6-8 weeks before last frost; transplant out 1-2 weeks after last frost once soil has warmed.
Pepper Mar 26 – Apr 9 Jun 11 – Jun 25 60–90 days Slow to germinate; start indoors 8-10 weeks before last frost. Transplant only once nights stay above 55F, 1-3 weeks after last frost.
Eggplant Mar 26 – Apr 9 Jun 18 – Jun 25 65–85 days Warm-season crop, similar timing to pepper; needs consistently warm soil (65F+) to transplant.
Cucumber May 7 – May 14 Jun 11 – Jun 18 Jun 11 – Jun 18 50–65 days Can be started indoors 3-4 weeks before transplanting, or direct-sown 1-2 weeks after last frost once soil is warm.
Zucchini May 14 – May 21 Jun 11 – Jun 25 Jun 11 – Jun 18 45–55 days Fast-growing squash; direct sow 1-3 weeks after last frost, or start indoors 2-3 weeks early for a head start.
Winter Squash May 7 – May 14 Jun 11 – Jun 25 Jun 11 – Jun 18 80–110 days Long season; direct sow after soil warms, or start indoors 3-4 weeks before last frost in short-season climates.
Pumpkin Jun 11 – Jun 25 90–120 days Direct sow 1-3 weeks after last frost; back-time from your first fall frost so the 90-120 day maturity window lands before it.
Watermelon May 7 – May 14 Jun 18 – Jun 25 70–90 days Needs warm soil (65F+); start indoors 3-4 weeks before last frost, transplant 2-3 weeks after last frost.
Cantaloupe May 7 – May 14 Jun 18 – Jun 25 70–90 days Same warm-soil requirements as watermelon; avoid disturbing roots when transplanting.
Corn Jun 4 – Jun 18 60–100 days Direct sow at last frost to 2 weeks after, once soil reaches 60F; does not transplant well. Succession sow every 2 weeks.
Green Bean Jun 4 – Jun 18 50–65 days Direct sow at last frost to 2 weeks after, once soil has warmed; frost-tender, do not rush.
Pea Apr 23 – May 7 55–70 days Cold-hardy; direct sow 4-6 weeks before last frost as soon as soil can be worked.
Lettuce May 7 – May 21 Jul 26 – Aug 9 45–60 days Cold-hardy; direct sow 2-4 weeks before last frost. Also transplantable from indoor starts.
Spinach Apr 23 – May 7 Jul 26 – Aug 9 40–50 days Very cold-hardy; direct sow 4-6 weeks before last frost as soon as soil can be worked.
Kale May 7 – May 21 Jul 12 – Jul 26 50–65 days Cold-hardy; direct sow 2-4 weeks before last frost or start indoors for earlier transplants.
Arugula May 7 – May 21 Aug 9 – Aug 16 30–40 days Fast-growing, cold-tolerant green; direct sow 2-4 weeks before last frost, succession sow every 2-3 weeks.
Swiss Chard May 14 – May 28 50–60 days Fairly cold-hardy; direct sow 1-3 weeks before last frost. Tolerates light frost in fall too.
Broccoli Apr 16 – Apr 30 May 14 – May 21 Jul 19 – Jul 26 55–80 days Start indoors 5-7 weeks before last frost; transplant out 2-3 weeks before last frost (hardens off to light frost).
Cauliflower Apr 16 – Apr 30 May 21 – May 28 Jul 12 – Jul 19 55–85 days Fussier than broccoli about temperature swings; start indoors 5-7 weeks before last frost, transplant 1-2 weeks before last frost.
Cabbage Apr 16 – Apr 30 May 7 – May 21 Jul 12 – Jul 26 60–100 days Cold-hardy; start indoors 5-7 weeks before last frost, transplant 2-4 weeks before last frost.
Brussels Sprouts Apr 16 – Apr 30 May 14 – May 28 90–110 days Long-season crop best timed to mature after a light fall frost for sweetest flavor; start indoors 5-7 weeks before last frost.
Carrot May 7 – May 21 Jun 28 – Jul 12 60–80 days Direct sow only (does not transplant); sow 2-4 weeks before last frost, as soon as soil can be worked.
Beet May 7 – May 21 Jul 12 – Jul 26 50–65 days Direct sow 2-4 weeks before last frost; tolerates light frost.
Radish Apr 30 – May 14 Aug 9 – Aug 23 22–30 days Very fast and cold-hardy; direct sow 3-5 weeks before last frost, as soon as soil can be worked.
Turnip May 7 – May 21 Jul 12 – Jul 26 40–60 days Cold-hardy; direct sow 2-4 weeks before last frost.
Onion Mar 26 – Apr 9 May 7 – May 21 90–120 days Start seeds indoors 8-10 weeks before last frost (or use sets/transplants); set out 2-4 weeks before last frost, very cold-tolerant as seedlings.
Garlic Aug 23 – Sep 6 240–270 days Fall-planted crop only; not planted in spring in most climates.
Potato May 7 – May 21 70–120 days Plant seed potatoes 2-4 weeks before last frost, as soon as soil can be worked and is above 45F; light frost on emerging foliage is usually tolerated.
Sweet Potato Jun 18 – Jul 2 90–120 days Set out slips 2-4 weeks after last frost once soil is thoroughly warm (65F+); very frost/cold sensitive.
Asparagus May 7 – May 21 730–1095 days Perennial; plant crowns 2-4 weeks before last frost as soon as soil can be worked. Takes 2-3 years to full production.
Herbs
CropStart indoorsDirect sowTransplantFall plantingMaturityNotes
Basil Apr 23 – Apr 30 Jun 11 – Jun 18 50–70 days Very frost/cold sensitive; start indoors 5-6 weeks before last frost, transplant only after all danger of frost (1-2 weeks after) and nights stay warm.
Cilantro May 14 – May 28 Jul 26 – Aug 9 45–70 days Cool-season, bolts in heat; direct sow 1-3 weeks before last frost, succession sow through spring.
Parsley Apr 9 – Apr 23 May 21 – May 28 70–90 days Slow to germinate; start indoors 6-8 weeks before last frost, transplant 1-2 weeks before last frost (biennial, cold-tolerant).
Dill May 14 – May 28 40–60 days Taprooted, does not transplant well; direct sow 1-3 weeks before last frost, succession sow through summer.
Oregano Apr 9 – Apr 23 Jun 4 – Jun 11 80–90 days Perennial herb; start indoors 6-8 weeks before last frost, transplant around/just after last frost date.
Thyme Apr 9 – Apr 23 Jun 4 – Jun 11 85–95 days Perennial herb, slow from seed; start indoors 6-8 weeks before last frost, transplant around/after last frost.
Flowers
CropStart indoorsDirect sowTransplantFall plantingMaturityNotes
Sunflower Jun 11 – Jun 25 70–100 days Direct sow 1-3 weeks after last frost once soil has warmed; taprooted, resents transplanting.
Zinnia May 7 – May 14 Jun 11 – Jun 25 Jun 11 – Jun 18 60–70 days Frost-tender; direct sow 1-3 weeks after last frost, or start indoors 3-4 weeks early for earlier blooms.
Marigold Apr 23 – May 7 Jun 11 – Jun 18 45–60 days Frost-tender; start indoors 4-6 weeks before last frost, transplant after all frost danger has passed.
Cosmos May 7 – May 14 Jun 11 – Jun 25 Jun 11 – Jun 18 60–90 days Easy from direct seed 1-3 weeks after last frost; can also start indoors 3-4 weeks early.
Nasturtium Jun 11 – Jun 25 50–65 days Frost-tender, resents root disturbance; direct sow 1-3 weeks after last frost once soil has warmed.
Dahlia Jun 11 – Jun 25 90–120 days Plant tubers 1-3 weeks after last frost once soil is warm (60F+); very frost-sensitive.

Date ranges are estimates based on university extension guidelines and this city's NOAA frost normals — not a guarantee. Scroll to see all columns on narrow screens.

Frequently Asked Questions

When is the last frost in Heber City, UT?

Based on 1991–2020 NOAA climate normals for the HEBER, UT US station, the last spring frost in Heber City typically falls around June 4. A cautious gardener might wait until June 21 (only a 10% chance of a later frost), while May 18 marks an earlier, higher-risk planting date.

When is the first frost in Heber City, UT in fall?

The first fall frost in Heber City typically arrives around September 20. To stay safe, assume frost could start as early as September 6; in milder years it can hold off until October 1.

How long is the growing season in Heber City, UT?

Heber City's average frost-free growing season is about 106 days, running from the typical last spring frost (June 4) to the typical first fall frost (September 20).

What USDA hardiness zone is Heber City, UT in?

Heber City, UT is in USDA plant hardiness zone 6a, per the USDA's 2023 Plant Hardiness Zone Map. A classic four-season climate with cold winters and a solid summer growing season.

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