Frost Dates & Planting Calendar for Chalmette, LA

Plan your garden around Chalmette, LA's typical frost-free growing season, using NOAA climate normals and a 42-crop planting calendar built for this location.

Last Spring Frost
February 10
Safe Mar 8 Typical Feb 10 Risky Jan 12
First Fall Frost
December 17
Safe Nov 21 Typical Dec 17 Risky Jan 14
Growing Season
309 days
Typical last frost to typical first frost.
USDA Hardiness Zone
Zone 9b
Subtropical to frost-free — heat, not cold, is the main limit on what you can grow.
Data: NOAA station CHALMETTE, LA US, 2 km away.
days until the typical last spring frost

Monthly Temperatures

Monthly normal temperatures (°F) 30°50°70°90° JFMAMJJASOND
Avg. high Avg. temp Avg. low

Planting Calendar

Vegetables
CropStart indoorsDirect sowTransplantFall plantingMaturityNotes
Tomato Dec 16 – Dec 30 Feb 17 – Feb 24 60–85 days Start indoors 6-8 weeks before last frost; transplant out 1-2 weeks after last frost once soil has warmed.
Pepper Dec 2 – Dec 16 Feb 17 – Mar 3 60–90 days Slow to germinate; start indoors 8-10 weeks before last frost. Transplant only once nights stay above 55F, 1-3 weeks after last frost.
Eggplant Dec 2 – Dec 16 Feb 24 – Mar 3 65–85 days Warm-season crop, similar timing to pepper; needs consistently warm soil (65F+) to transplant.
Cucumber Jan 13 – Jan 20 Feb 17 – Feb 24 Feb 17 – Feb 24 50–65 days Can be started indoors 3-4 weeks before transplanting, or direct-sown 1-2 weeks after last frost once soil is warm.
Zucchini Jan 20 – Jan 27 Feb 17 – Mar 3 Feb 17 – Feb 24 45–55 days Fast-growing squash; direct sow 1-3 weeks after last frost, or start indoors 2-3 weeks early for a head start.
Winter Squash Jan 13 – Jan 20 Feb 17 – Mar 3 Feb 17 – Feb 24 80–110 days Long season; direct sow after soil warms, or start indoors 3-4 weeks before last frost in short-season climates.
Pumpkin Feb 17 – Mar 3 90–120 days Direct sow 1-3 weeks after last frost; back-time from your first fall frost so the 90-120 day maturity window lands before it.
Watermelon Jan 13 – Jan 20 Feb 24 – Mar 3 70–90 days Needs warm soil (65F+); start indoors 3-4 weeks before last frost, transplant 2-3 weeks after last frost.
Cantaloupe Jan 13 – Jan 20 Feb 24 – Mar 3 70–90 days Same warm-soil requirements as watermelon; avoid disturbing roots when transplanting.
Corn Feb 10 – Feb 24 60–100 days Direct sow at last frost to 2 weeks after, once soil reaches 60F; does not transplant well. Succession sow every 2 weeks.
Green Bean Feb 10 – Feb 24 50–65 days Direct sow at last frost to 2 weeks after, once soil has warmed; frost-tender, do not rush.
Pea Dec 30 – Jan 13 55–70 days Cold-hardy; direct sow 4-6 weeks before last frost as soon as soil can be worked.
Lettuce Jan 13 – Jan 27 Oct 22 – Nov 5 45–60 days Cold-hardy; direct sow 2-4 weeks before last frost. Also transplantable from indoor starts.
Spinach Dec 30 – Jan 13 Oct 22 – Nov 5 40–50 days Very cold-hardy; direct sow 4-6 weeks before last frost as soon as soil can be worked.
Kale Jan 13 – Jan 27 Oct 8 – Oct 22 50–65 days Cold-hardy; direct sow 2-4 weeks before last frost or start indoors for earlier transplants.
Arugula Jan 13 – Jan 27 Nov 5 – Nov 12 30–40 days Fast-growing, cold-tolerant green; direct sow 2-4 weeks before last frost, succession sow every 2-3 weeks.
Swiss Chard Jan 20 – Feb 3 50–60 days Fairly cold-hardy; direct sow 1-3 weeks before last frost. Tolerates light frost in fall too.
Broccoli Dec 23 – Jan 6 Jan 20 – Jan 27 Oct 15 – Oct 22 55–80 days Start indoors 5-7 weeks before last frost; transplant out 2-3 weeks before last frost (hardens off to light frost).
Cauliflower Dec 23 – Jan 6 Jan 27 – Feb 3 Oct 8 – Oct 15 55–85 days Fussier than broccoli about temperature swings; start indoors 5-7 weeks before last frost, transplant 1-2 weeks before last frost.
Cabbage Dec 23 – Jan 6 Jan 13 – Jan 27 Oct 8 – Oct 22 60–100 days Cold-hardy; start indoors 5-7 weeks before last frost, transplant 2-4 weeks before last frost.
Brussels Sprouts Dec 23 – Jan 6 Jan 20 – Feb 3 90–110 days Long-season crop best timed to mature after a light fall frost for sweetest flavor; start indoors 5-7 weeks before last frost.
Carrot Jan 13 – Jan 27 Sep 24 – Oct 8 60–80 days Direct sow only (does not transplant); sow 2-4 weeks before last frost, as soon as soil can be worked.
Beet Jan 13 – Jan 27 Oct 8 – Oct 22 50–65 days Direct sow 2-4 weeks before last frost; tolerates light frost.
Radish Jan 6 – Jan 20 Nov 5 – Nov 19 22–30 days Very fast and cold-hardy; direct sow 3-5 weeks before last frost, as soon as soil can be worked.
Turnip Jan 13 – Jan 27 Oct 8 – Oct 22 40–60 days Cold-hardy; direct sow 2-4 weeks before last frost.
Onion Dec 2 – Dec 16 Jan 13 – Jan 27 90–120 days Start seeds indoors 8-10 weeks before last frost (or use sets/transplants); set out 2-4 weeks before last frost, very cold-tolerant as seedlings.
Garlic Nov 19 – Dec 3 240–270 days Fall-planted crop only; not planted in spring in most climates.
Potato Jan 13 – Jan 27 70–120 days Plant seed potatoes 2-4 weeks before last frost, as soon as soil can be worked and is above 45F; light frost on emerging foliage is usually tolerated.
Sweet Potato Feb 24 – Mar 10 90–120 days Set out slips 2-4 weeks after last frost once soil is thoroughly warm (65F+); very frost/cold sensitive.
Asparagus Jan 13 – Jan 27 730–1095 days Perennial; plant crowns 2-4 weeks before last frost as soon as soil can be worked. Takes 2-3 years to full production.
Herbs
CropStart indoorsDirect sowTransplantFall plantingMaturityNotes
Basil Dec 30 – Jan 6 Feb 17 – Feb 24 50–70 days Very frost/cold sensitive; start indoors 5-6 weeks before last frost, transplant only after all danger of frost (1-2 weeks after) and nights stay warm.
Cilantro Jan 20 – Feb 3 Oct 22 – Nov 5 45–70 days Cool-season, bolts in heat; direct sow 1-3 weeks before last frost, succession sow through spring.
Parsley Dec 16 – Dec 30 Jan 27 – Feb 3 70–90 days Slow to germinate; start indoors 6-8 weeks before last frost, transplant 1-2 weeks before last frost (biennial, cold-tolerant).
Dill Jan 20 – Feb 3 40–60 days Taprooted, does not transplant well; direct sow 1-3 weeks before last frost, succession sow through summer.
Oregano Dec 16 – Dec 30 Feb 10 – Feb 17 80–90 days Perennial herb; start indoors 6-8 weeks before last frost, transplant around/just after last frost date.
Thyme Dec 16 – Dec 30 Feb 10 – Feb 17 85–95 days Perennial herb, slow from seed; start indoors 6-8 weeks before last frost, transplant around/after last frost.
Flowers
CropStart indoorsDirect sowTransplantFall plantingMaturityNotes
Sunflower Feb 17 – Mar 3 70–100 days Direct sow 1-3 weeks after last frost once soil has warmed; taprooted, resents transplanting.
Zinnia Jan 13 – Jan 20 Feb 17 – Mar 3 Feb 17 – Feb 24 60–70 days Frost-tender; direct sow 1-3 weeks after last frost, or start indoors 3-4 weeks early for earlier blooms.
Marigold Dec 30 – Jan 13 Feb 17 – Feb 24 45–60 days Frost-tender; start indoors 4-6 weeks before last frost, transplant after all frost danger has passed.
Cosmos Jan 13 – Jan 20 Feb 17 – Mar 3 Feb 17 – Feb 24 60–90 days Easy from direct seed 1-3 weeks after last frost; can also start indoors 3-4 weeks early.
Nasturtium Feb 17 – Mar 3 50–65 days Frost-tender, resents root disturbance; direct sow 1-3 weeks after last frost once soil has warmed.
Dahlia Feb 17 – Mar 3 90–120 days Plant tubers 1-3 weeks after last frost once soil is warm (60F+); very frost-sensitive.

Date ranges are estimates based on university extension guidelines and this city's NOAA frost normals — not a guarantee. Scroll to see all columns on narrow screens.

Frequently Asked Questions

When is the last frost in Chalmette, LA?

Based on 1991–2020 NOAA climate normals for the CHALMETTE, LA US station, the last spring frost in Chalmette typically falls around February 10. A cautious gardener might wait until March 8 (only a 10% chance of a later frost), while January 12 marks an earlier, higher-risk planting date.

When is the first frost in Chalmette, LA in fall?

The first fall frost in Chalmette typically arrives around December 17. To stay safe, assume frost could start as early as November 21; in milder years it can hold off until January 14.

How long is the growing season in Chalmette, LA?

Chalmette's average frost-free growing season is about 309 days, running from the typical last spring frost (February 10) to the typical first fall frost (December 17).

What USDA hardiness zone is Chalmette, LA in?

Chalmette, LA is in USDA plant hardiness zone 9b, per the USDA's 2023 Plant Hardiness Zone Map. Subtropical to frost-free — heat, not cold, is the main limit on what you can grow.

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